Using Epsom Salt in the Garden I
There are more and more gardeners who opt to try green gardening or green living in general. The popularity of organic gardening is increasing. The more popular organic gardening gets, the more popular Epsom salt is.
Epsom salt is a good thing to use for many of your organic gardening needs. After tall, it’s affordable, effective, easy on your plants and works great.
Epsom salt is magnesium sulfate, and it can be used in many different ways, such as encouraging flowers to bloom, greening up the foliage or helping palms with frizzle top. It makes a great supplement for the organic gardening.
In order to know how to use it effectively, you need to know what Epsom salt is, what it does and how it can help you in your garden.
About Epsom Salt
Epsom salt is very popular, especially among organic gardeners. It is often used as a powerful supplement. Epsom salt is great because it’s completely organic and it’s very gentle on your plants. The best of all: you don’t have to spend a fortune on it.
Epsom salt doesn’t contain any harsh chemicals, unlike many other commercial gardening supplements. It is very versatile and you can use it in many different ways. It can serve as a very effective garden supplement that will make your plants stronger and healthier. Epsom salt will enhance the capabilities of fertilizer and soil and make your garden truly remarkable.
How it Works
Epsom salt is almost completely made of Magnesium Sulfate. It contains high doses of these minerals. As you probably know, these minerals are important for plant life and they can help you grow strong, lush and healthy plants. They help your plants reach a full potential and they make them grow strong and without problems.
One great advantage to commercial fertilizers is that Epsom Salt is easy on the plants. It does not release any harsh chemicals into the soil. In fact, it doesn’t build up in the soil over time. It makes it very safe to use.
Magnesium helps plants in numerous ways, right from the beginning of their life. It assists in seed germination, infuses the seed and helps strengthen the plant cell walls. This way, the plant can receive all beneficial nutrients. Also, magnesium is important for the process of photosynthesis. It assists in creation of chlorophyll, which is used by plants to convert sunlight into food.
Also, magnesium helps in allowing the plant to absorb phosphorus and nitrogen, and these two elements serve as the most important fertilizer components of the soil. Magnesium is responsible for bringing more flowers and fruits to the garden, and it also increases garden bounty.
Sulfate is a mineral form of sulfur. It is very important for plants’ health. It increases plants’ longevity and also aides in production of chlorophyll. It joins with the soil and makes many important nutrients more effective, such as nitrogen, phosphorus and potassium.
Sulfate often works along with Magnesium to create a powerful compound full of nutrients, minerals and health benefits for your plants and garden in general.
It’s clear to see that Epsom salt, as a combination of Magnesium and Sulfate, serves as a powerful and very healthy addition for your garden.
It’s important to understand that there are many different ways to use Epsom salt. The chosen method will mainly depend on the desired effect and the type of plants you wish to grow.
Setting up Your Garden with Epsom Salt
Epsom salt can be used to effectively set up your garden. It is a great agent you should use during the initial planting stage. It will provide a nourishing start for your plants. To prepare your soil, simply sprinkle up to one cup of Epsom Salt per 100 square feet. After this, simply work it into the soil before you plant your seeds or plantings.
Epsom salt will help seeds germinate better and it will give a strong start to your plants. Epsom salt is also great for more mature plants you wish to add to your garden. Remember, transition can be very stressful for the plants, so you wish to help them get settled.
Using Epsom Salt on Houseplants
Houseplants are often the easiest plants to grow, so starting Epsom salt use on them makes sense. It can help them increase their health and blooming. It is very easy to use Epsom salt on your houseplants: simply dissolve 2 tablespoons per gallon of water and use it instead of regular watering for your potted plants at least once per month. However, it is safe to do it as often as you like.
This method is particularly useful for plants that have been potted for a long time. Over time, natural salt can build up in the soil, which will clog the root cells of the plants. Epsom salt can help clearing this accumulation of salt in the pot, which is very helpful for restoring plants’ health and vibrancy.
Another useful way to use Epsom salt is for plants that have just been potted. It can help the plant receive the right amount of nutrients more easily. Keep in mind that most plants require a lot of sunlight to be able to use Epsom salt to its full potential.
You may also use Epsom salt for your potted vegetables. It will increase the amount of fruit one plant will give. It is a great advantage in apartments or in cases when you don’t have much space to dedicate for gardening. In these situations, you will want each vegetable to give as much fruit as possible, and Epsom salt can help with that. It makes growing food inside your home easy and enjoyable.
Epsom salt will help you a lot in maintaining a healthy vegetable garden. It will refresh and revitalize the garden you have already created or make a great, fresh start on a new vegetable garden. You may use it on all fruits, vegetables and herbs. The only exception is sage. You should not use it for this plant because it is not beneficial for its growth. However, most of the other fruits, vegetables and herbs will thrive with the help of Epsom salt.
Epsom salt is great because it doesn’t cause any build-up of harmful chemicals and it can be safely used during all stages of plant life. The easiest way to apply it is through a tank sprayer. Simply fill your tank sprayer with one tablespoon of Epsom salt per gallon of water. Use this mixture to spray your garden after initial planting and when the plants start to grow. For transplants, use it a month after transplanting. Finally, use Epsom salt when vegetables begin to mature. This will make your vegetables stronger and healthier. It is a great way to have a lush vegetable garden.
Here is additional advice on how to use Epsom salt for tomatoes and peppers:
- Tomatoes. They are prone to magnesium deficiency, especially late in the growing season. You will recognize it through decreased production and yellow leaves. In this situation, use Epsom salt to help your tomatoes. It’s important to use Epsom salt both at the beginning of the season and all throughout the season. Simply add one or two tablespoons of Epsom salt before planting your tomato seeds or transplants. As tomatoes mature, work in one tablespoon of Epsom salt per foot of plant height around the base of the tomato. Alternatively, you may create a mixture mentioned above and use it to spray your plants every two weeks or so.
- Peppers. Very much like tomatoes, peppers are prone to magnesium deficiency. They will grow stronger and healthier if you use Epsom salt. Use it in the same way you do for tomatoes. Add one or two tablespoons of Epsom salt per hole before planting, and after this, twice per week based on the height of the plant (as described above for tomatoes). This will help peppers grow strong and healthy, and it will also increase their production. Not to mention it will make your peppers look great. The best of all: they will taste great, too!